drawing of a lady walking whilst holding a cashew nut

Our products

Created by nooj nerds to bring you the tastiest, nuttiest and hardest working dairy-free brand there is. Pop it in your fridge, then nooj up whatever you fancy…

hello
ladies

Say hello to almond and cashew nooj – both tasty and nutty but each with their own special talents.

MEET CASHEW NOOJ

LOVER OF TEA + ANYTHING SWEET

FOND OF ASIAN FLAVOURS

GOOD ALL-ROUNDER

Cashew nooj is great for everything nooj – but especially tasty in tea, as a pouring cream, cake frosting, nice cream, yoghurt and cream cheese.

INGREDIENTS
Cashews (66%), Water, Rapeseed Glycerine, Sunflower Oil, Salt

ALLERGY ADVICE
For allergens, see ingredients list in bold. Processed in a facility that handles other tree nuts. Although every care is taken, traces may occur.

STORAGE
Keep refrigerated, once opened consume within 5 days and before the use by date.

NUTRITION

Typical values

per 100g

Energy

1652kJ/399kCal

Fat

33g

of which saturates

6.4g

Carbohydrate

11g

of which sugars

2.9g

Fibre

2.9g

Protein

14g

Salt

0.4g

image of an almond nut

MEET ALMOND NOOJ

MOREISH AND CREAMY

MADE FOR OATS + COFFEE

A TOP NOTCH MIXER

Almond nooj is your go-to for all your noojing but is something special in porridge, overnight oats, coffee, butter and binding burgers, patties and falafel.

INGREDIENTS
Almonds (64%), Water, Rapeseed Glycerine, Sunflower Oil, Salt

ALLERGY ADVICE
For allergens, see ingredients list in bold. Processed in a facility that handles other tree nuts. Although every care is taken, traces may occur.

STORAGE
Keep refrigerated, once opened consume within 5 days and before the use by date.

NUTRITION

Typical values

per 100g

Energy

1816kJ/440kCal

Fat

38g

of which saturates

3.1g

Carbohydrate

4.2g

of which sugars

2.6g

Fibre

8.3g

Protein

16g

Salt

0.4g

no blenders. fork-friendly
graphic person drinking a brew with a red dot

Why nooj?

Because it’s delicious! It’s simple, nutritious and nutty in a way that average plant milks just aren’t. And it’s versatile in a way that other products would love to be, squaring up to traditional dairy and watery plant milks alike.

Nooj is several products in one – becoming your breakfast milk, baking butter, power smoothie, cooking sauce, burger binder and so much more. It’s so quick and easy to use that you can ditch any other dairy-free products and just get noojing whatever you fancy.

It’s also so good to know that you’re doing your bit for the planet. Most plant milks are 95% water, but with nooj being so compact, there’s less packaging, less waste and lower emissions during transport.